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Ethical Farming Fund • info@ethicalfarmingfund.org • (412) 353-9744 • Pittsburgh, PA

© 2013 by Ethical Farming Fund

Lidia's Pittsburgh

At its core or, The Whale is a seafood and chop house. But its cuisine and sourcing standards leave other steakhouses in the dust. Their produce and meat is sourced from several local farms. With their in-house butchery program, the restaurant's dry-aging and sausage-making are all done in-house. Not only is the seafood purveyed with exacting standards, or, The Whale is spearheading an oyster shell recycling program, a process which returns cleaned oyster shells to the ocean to become new oysters, and provides a buffer from oyster harvest rates. We applaud their sustainability and humane farming initiatives!

Ethical Farm Sources

Elysian Fields for lamb

Footprints Farm (take the tour) for pastured pork

The Menu

Or, The Whale serves brunch, dinner, and an "in between" meal. They also serve food and drinks at their bar, Evangeline.

Contact

Website:

Address:

Phone:

Hours:

orthewhalepgh.com

463 Blvd of the Allies

Pittsburgh, PA, 15219

(412) 632-0002

Mon

Tue

Wed

Thur

Fri

Sat

Sun

8am - 10pm

8am - 10pm

8am - 10pm

8am - 10pm

8am - 11pm

8am - 11pm

8am - 10pm

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