Food is inherently controversial. People disagree over everything from what is healthy to what is tasty. And with controversy comes misinformation so we're tackling some very common misconceptions about current food issues. Misconception #1: There are antibiotics in your food. With roughly 80% of antibiotics sold in the US going to the food industry, the role of livestock production in the antibiotic resistance crisis is hugely important. However, it’s not antibiotics in our